From the beach clubs of St Tropez to Cannes’ storied dining rooms, these are the addresses that set the tone for the Riviera season along the Mediterranean’s most glamorous coastline. Lou Lou, St Tropez, FranceSet on Pampelonne Beach, Lou Lou delivers polished Italian glamour with truffle-laced pasta, grilled langoustines and crisp rosé on ice. Expect

Major’s Grill, LondonAnticipated in spring 2026 alongside the opening of Cambridge House in Mayfair, Major’s Grill by Major Food Group is a glamorous ode to classic grill-room dining. Expect prime cuts, seafood, martinis and a wine list to rival London’s finest — all in a historic, reimagined Georgian setting. Langosteria at The OWO, LondonOpening in

Straker’s, New York London chef Thomas Straker brings his cult favourite Straker’s to Manhattan’s Soho in 2026, following sold-out pop-ups and global social-media acclaim. The stylish Modern British restaurant, known for its bold flavours and buttery pasta, debuts in one of NYC’s most storied culinary districts this year. MA/NA, London Set on Upper Grosvenor Street

From Michelin-starred debuts in the Middle East to flagship openings in major global cities, these forthcoming restaurant launches signal the next chapter in international dining. Pavyllon Dubai by Yannick Alléno, Dubai Chef Yannick Alléno brings his Michelin-starred concept Pavyllon to Dubai, marking the brand’s Middle Eastern debut at the upcoming Mandarin Oriental Downtown Dubai. Parisian

From refined London openings to opulent debuts in Dubai and culturally rooted dining in Riyadh, Q1 has ushered in a compelling wave of new restaurant launches that blend immersive design, bold culinary identity, and a strong sense of place. Lilibet’s, London Expect unique twists as well as innovative flavours inspired by the global travels of

London, Paris, and New York City offer some of the most coveted tables for celebrating the season in style. With Michelin-starred icons and glittering winter terraces, our pick of restaurants from the world’s great dining capitals promises exceptional cuisine and atmospheres. London Paris New York Dubai Maison de La Plage: Beachfront dining with relaxed Riviera

As we enter the final quarter of the year, a number of highly anticipated restaurant openings are capturing global attention. From bold new concepts by celebrated chefs to intimate fine dining destinations in sought-after cities, these venues promise to define the next chapter in international gastronomy. Em Sherif Sea Café, RiyadhNestled in Leysan Valley, Em

From Dubai to Paris, London to New York, the world’s dining scene is brimming with exciting new openings. Each venue brings its own distinctive flair — from avant-garde tasting menus to timeless classics — offering our clients unforgettable gastronomic experiences wherever they are. Shanghai Me – London A new pan-Asian concept recently opened in the

Lielle, Los Angeles Taking over the two-story L.A. buildingthat previously held Bicyclette and Manzke,chef Marcus Jernmark will open a pair ofrestaurants, the first of which being Lielle.The former executive chef at Stockholm’sFrantzén—one of the world’s best restaurants—Jernmark relocated to L.A. earlier this decadeto open a different restaurant. Kinugawa, Dubai Kinugawa offers an elegant dining experienceat

Alba, London Alba restaurant aims to bring a taste of Amalfito Knightsbridge, right opposite Harrods. Incharge of getting that across with the lookof the restaurant is architecture and designstudio, Yodezeen, who will be filling the spacewith real citrus trees. We also like the idea thatthe furniture is coming from a company thatspecialises in yacht design.